Variety: Merlot
Region: Central Coast, California
Country: United States
Year: 2010
Price: $7.95
Winery Review: Made predominately from Paso Robles grapes, the wine is full-bodied and silky yet robust with aromas of black cherry and plum and a palate of blackberry, raspberry and blueberry jam laced with vanilla and toast.
My Review: The color of the wine was a deep ruby red, with a little brown in it. I definitely smelled black cherries and the palate tasted like dark fruits, mainly blackberries. It kind of reminded me of how jam tastes.
I did not have with food.
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